About the Menu

The menu at Mesón Ventorrillo offers a selection of hearty, traditional Cantabrian dishes that reflect the region’s rural roots and family-style dining. You’ll find comforting plates designed to satisfy both everyday meals and relaxed weekend gatherings, making it a natural choice for enjoying a leisurely lunch or a casual dinner in a warm, inviting setting.

Typical offerings include rich, slow-cooked stews like Cocido Lebaniego and Alubias con Chorizo, along with grilled specialties such as Solomillo and Entrecot. Lighter bites and starters, from Panettone Casero to Entremeses Frios y Calientes, provide a well-rounded experience that suits sharing and sampling. Desserts like Tarta de Mamzana and Tarta de la Abuela Casera offer familiar, homemade flavors that complement the overall sense of comfort.

These dishes pair naturally with the restaurant’s unpretentious atmosphere, where the focus is on good food and relaxed company rather than formality. Whether settling in for a family meal or meeting friends over a coffee and crema de orujo, the menu supports moments of simple enjoyment grounded in tradition and local ingredients.